Bó Rua Farm is home to our family, the Dinneens, who have been dairy farming for generations. Here we enjoy the perfect combination of fresh air, fertile soil and rain, which produces lush grass for our cows to graze.

The inspiration for our venture into farmhouse cheese came from our Montbeliarde cows, also known affectionately as the ‘Red Cows’ because of their distinctive rust coloured markings (in Irish means cow, while rua means red haired). The pure milk our cows produce is rich, nutritious and delicious – perfect for cheese making.

From pasture to plate, our family takes time and great care to ensure we bring you the finest of cheese. We hope you enjoy Bó Rua Farm cheese as much as we do!